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oneida cutlery

oneida cutlery

No. 112 Zhongshan East Road – 宁波 – 中国, 上海关闭+86 0574-88656976Facebook
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http://www.cutlery-manufacturers.com
起始
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目的地
欧洲联盟.
50 Crossings是一切
??? (中国, 上海关闭) - 布尔加斯 (保加利亚)??? (中国, 上海关闭) - 利马索尔区 (塞浦路斯)
??? (中国, 上海关闭) - 布尔诺 (捷克共和国)??? (中国, 上海关闭) - 杜布羅夫尼克 (克罗地亚)
??? (中国, 上海关闭) - 奥尔堡 (丹麦)??? (中国, 上海关闭) - 格拉茨 (奥地利)
??? (中国, 上海关闭) - 安德莱赫特 (比利时)
描述

The knives and forks are placed in parallel: the Finished, the knives and forks are placed vertically or diagonally in parallel, indicating that the waiter completes the meal.
Generally, when you see such a knife and fork, the waiter will pick up the plate, so if you are not sure that you have finished eating, don't put it this way!
In particular, if you think that today's dishes are great, they can be placed horizontally in parallel: Expressive, perfect! Good to praise the chef today!
The knife and fork are placed at the cross, and the knife is stuck in the fork. It is not like, not satisfied, and it is necessary to give a bad taste to today's dishes.
In addition, everyone should also note that the used tableware should not be placed directly on the table.Unsanitary, it is impolite to deliberately stain the tablecloth!


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